Facts About Applewood Cheese

  • Made from pasteurized cow milk
  • Originates from Somerset England.
  • It is a semi-hard cheese with a smokey and spicy flavouring
  • It has a natural rind
  • Is has a golden yellow colour
  • Is suitable for vegetarians
  • Is produced by Ilchester Cheese Company

This cheese is part of the Chedder family and is fast becoming very popular amongst cheese eaters. Our favourite use for it is melted on top of burgers, or even steak.